Posted By Feng Xiang
Fried Porridge blends rich, savoury smokiness into otherwise plain congee. Learn about how it is prepared, and how it’s comfort food for the soul.
Posted By Feng Xiang
Singaporeans love bak kut teh. But what is the difference between the white peppery bak kut teh and the dark, herbal bak kut teh? Let’s find out.
Posted By Feng Xiang
Authentic Malaysian comfort food available in Singapore. Feng Xiang serves Klang-style herbal bak kut teh, wok-hei-filled fried porridge and more delicacies.